We produce
finest
Organic tempeh lovingly
handmade!
TASTES ARE DIFFERENT.
NO PROBLEM FOR US!
"Tempeh is more than just a business idea for us, otherwise it would never have been realised. It is a passion and the belief that you can be successful with a good product.
With our organic products, we want to make a valuable contribution to the world - working sustainably and ecologically, protecting the environment and providing people with good food with high-quality, plant-based protein."
THE BASIS
The basis for tempeh is organic pulses grown as locally as possible.
We make tempeh from these beans:
SOY
LUPINE
SOY KIDNEY
BLACK BEAN
YOU WONDER WHAT YOU CAN DO WITH
CAN DO TEMPEH?
TAKE A LOOK AT OUR RECIPE IDEAS!
Frying or deep-frying tempeh is not only a simple method of preparation, but also a particularly tasty one. This brings out the delicate flavour of tempeh! Tempeh is suitable for a wide variety of dishes and tastes extremely delicious boiled, steamed, fried or baked!
